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Antimicrobial-resistance in Escherichia coli isolated from wild pheasants (Phasianus coichicus)

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dc.title Antimicrobial-resistance in Escherichia coli isolated from wild pheasants (Phasianus coichicus) en
dc.contributor.author Holko, Ivan
dc.contributor.author Doležalová, Magda
dc.contributor.author Pavlíčková, Silvie
dc.contributor.author Gál, Robert
dc.contributor.author Valenta, Tomáš
dc.contributor.author Holkova, Tatiana
dc.relation.ispartof Veterinaria Italiana
dc.identifier.issn 0505-401X Scopus Sources, Sherpa/RoMEO, JCR
dc.date.issued 2019
utb.relation.volume 55
utb.relation.issue 2
dc.citation.spage 169
dc.citation.epage 172
dc.type article
dc.language.iso en
dc.publisher Istituto Zooprofilattico dell'Abruzzo e del Molise
dc.identifier.doi 10.12834/VetIt.887.4400.3
dc.relation.uri http://www.izs.it/vet_italiana/2019/55_2/VetIt_887_4400_3.pdf
dc.subject antibiotic en
dc.subject resistance en
dc.subject pheasant en
dc.subject wildlife en
dc.description.abstract Summary The purpose of this study was to examine the prevalence of antimicrobial resistance among 180 Escherichia coli strains isolated from 200 wild pheasants caught in rural areas of the Czech Republic (Eastern Moravia) and Slovakia (Western Region). The isolates were also classified into phylogenetic groups by the multiplex PCR method. Our findings demonstrated that 130 strains were resistant to ampicillin (72%), 160 strains to cephalothin (89%), and 40 strains to tetracycline (22%). Ten strains were found to be resistant to chloramphenicol and sulfamethoxazole/trimethoprim (5.6%). In turn, all strains were sensitive to cefoperazone/ sulbactam, ciprofloxacin, colistin, gentamicin, and piperacillin/tazobactam. Ten of the 180 isolates (5.6%) exhibited multi-resistant phenotypes, including resistances against beta-lactams, aminoglycosides, tetracyclines, sulphonamides, and chloramphenicol. As far as we know, this is the first report describing antimicrobial resistance in E. coli from pheasants. © 2019, Istituto Zooprofilattico dell'Abruzzo e del Molise. All rights reserved. en
utb.faculty Faculty of Technology
dc.identifier.uri http://hdl.handle.net/10563/1009100
utb.identifier.obdid 43880584
utb.identifier.scopus 2-s2.0-85069268095
utb.identifier.wok 000496974000008
utb.identifier.pubmed 31274179
utb.source j-scopus
dc.date.accessioned 2019-09-19T07:56:16Z
dc.date.available 2019-09-19T07:56:16Z
dc.description.sponsorship Internal Grant of Tomas Bata University in Zlin [IGA/FT/2015/012]
dc.rights Attribution-NonCommercial 4.0 International
dc.rights.uri https://creativecommons.org/licenses/by-nc/4.0/
dc.rights.access openAccess
utb.ou Department of Environmental Protection Engineering
utb.ou Department of Food Technology
utb.contributor.internalauthor Doležalová, Magda
utb.contributor.internalauthor Pavlíčková, Silvie
utb.contributor.internalauthor Gál, Robert
utb.contributor.internalauthor Valenta, Tomáš
utb.fulltext.affiliation Ivan Holko 1*, Magda Doležalová 2, Silvie Pavlíčková 2, Robert Gal 2, Tomas Valenta 3, Tatiana Holkova 4 1 Vetservis Ltd., Kalvaria 3, SK-949 01 Nitra, Slovakia. 2 Tomas Bata University in Zlin, Faculty of Technology, Institute of Environmental Engineering, TGM 275, 760 01 Zlin, Czech Republic. 3 Tomas Bata University in Zlin, Faculty of Technology, Institute of Food Technology, TGM 275, 760 01 Zlin, Czech Republic. 4 Institute for State Control of Veterinary Biologicals and Medicaments, Biovetska 5, 949 01 Nitra, Slovakia. * Corresponding author at: Vetservis Ltd., Kalvaria 3, SK-949 01 Nitra, Slovakia e-mail: [email protected].
utb.fulltext.dates -
utb.fulltext.sponsorship This work was supported by Internal Grant of Tomas Bata University in Zlin (No. IGA/FT/2015/012).
utb.wos.affiliation [Holko, Ivan] Vetservis Ltd, Kalvaria 3, SK-94901 Nitra, Slovakia; [Dolezalova, Magda; Pavlickova, Silvie; Gal, Robert] Tomas Bata Univ Zlin, Fac Technol, Inst Environm Engn, TGM 275, Zlin 76001, Czech Republic; [Valenta, Tomas] Tomas Bata Univ Zlin, Fac Technol, Inst Food Technol, TGM 275, Zlin 76001, Czech Republic; [Holkova, Tatiana] Inst State Control Vet Biol & Medicaments, Biovetska 5, Nitra 94901, Slovakia
utb.scopus.affiliation Vetservis Ltd., Kalvaria 3, Nitra, SK-949 01, Slovakia; Tomas Bata University in Zlin, Faculty of Technology, Institute of Environmental Engineering, TGM 275, Zlin, 760 01, Czech Republic; Tomas Bata University in Zlin, Faculty of Technology, Institute of Food Technology, TGM 275, Zlin, 760 01, Czech Republic; Institute for State Control of Veterinary Biologicals and Medicaments, Biovetska 5, Nitra, 949 01, Slovakia
utb.fulltext.projects IGA/FT/2015/012
utb.fulltext.faculty Faculty of Technology
utb.fulltext.faculty Faculty of Technology
utb.fulltext.faculty Faculty of Technology
utb.fulltext.faculty Faculty of Technology
utb.fulltext.ou Department of Environmental Protection Engineering
utb.fulltext.ou Department of Environmental Protection Engineering
utb.fulltext.ou Department of Environmental Protection Engineering
utb.fulltext.ou Department of Food Technology
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Attribution-NonCommercial 4.0 International Kromě případů, kde je uvedeno jinak, licence tohoto záznamu je Attribution-NonCommercial 4.0 International