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Nutrition recommendation for regional F&B managers in high schools based on case study of the Czech Republic

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dc.title Nutrition recommendation for regional F&B managers in high schools based on case study of the Czech Republic en
dc.contributor.author Velichová, Helena
dc.contributor.author Lukášková, Eva
dc.contributor.author Pitrová, Kateřina
dc.contributor.author Buňka, František
dc.contributor.author Trojan, Jakub
dc.relation.ispartof Innovation Vision 2020: From Regional Development Sustainability to Global Economic Growth, Vol I-VV
dc.identifier.isbn 978-0-9860419-4-5
dc.date.issued 2015
dc.citation.spage 2990
dc.citation.epage 3002
dc.event.title 25th International-Business-Information-Management-Association Conference
dc.event.location Amsterdam
utb.event.state-en Netherlands
utb.event.state-cs Nizozemsko
dc.event.sdate 2015-05-07
dc.event.edate 2015-05-08
dc.type conferenceObject
dc.language.iso en
dc.publisher International Business Information Management Association, IBIMA
dc.relation.uri http://ibima.org/accepted-paper/nutrition-recommendation-regional-fb-managers-high-schools-based-case-study-czech-republic/
dc.subject F&B manager en
dc.subject energy intake en
dc.subject BMI en
dc.subject weight excess en
dc.description.abstract The paper is focused on the energy intake and output imbalance in the diet among high school students. It deals with the incidence of obesity, evaluation, health effects, treatment of obesity and eating disorders. It is also focused on F & B manager functions and obligations in the system of school management. The survey was carried out to determine the incidence of excessive weight and malnutrition among high school students. We compared the eating habits and physical activity among students divided into groups according to their body mass index. The method used was a questionnaire survey. Data from the survey were processed using statistical system UNISTAT. The results of the investigation carried out on a sample of 445 high school students from five schools in Prerov aged 16-18 years (of which 229 girls and 216 boys) show that 79.8% of students have normal weight, 10.1% overweight, 3.1 % obesity and 7% underweight. Weight excess was thus detected in 14.2% of the students. The incidence of students with overweight and underweight in this work correlates with the information reported in the literature. en
utb.faculty Faculty of Logistics and Crisis Management
utb.faculty Faculty of Technology
dc.identifier.uri http://hdl.handle.net/10563/1005708
utb.identifier.obdid 43873540
utb.identifier.scopus 2-s2.0-84947575178
utb.identifier.wok 000360508700292
utb.source d-wok
dc.date.accessioned 2015-11-05T11:27:38Z
dc.date.available 2015-11-05T11:27:38Z
utb.contributor.internalauthor Velichová, Helena
utb.contributor.internalauthor Lukášková, Eva
utb.contributor.internalauthor Pitrová, Kateřina
utb.contributor.internalauthor Buňka, František
utb.contributor.internalauthor Trojan, Jakub
utb.fulltext.affiliation Helena Velichová, Eva Lukášková, Kateřina Pitrová, František Buňka, Jakub Trojan Department of Food Analysis and Chemistry, Faculty of Technology, Tomas Bata University in Zlín, Nám. T. G. Masaryka 5555, 760 01 Zlín, [email protected] Department of Environmental Security, Faculty of Logistics and Crisis Management, Tomas Bata University in Zlín, Nám T. G. Masaryka 5555, 760 01 Zlín, [email protected] Department of Environmental Security, Faculty of Logistics and Crisis Management, Tomas Bata University in Zlín, Nám T. G. Masaryka 5555, 760 01 Zlín, [email protected] Department of Food Technology, Faculty of Technology, Tomas Bata University in Zlín, Nám. T. G. Masaryka 5555, 760 01 Zlín, [email protected] Department of Environmental Security, Faculty of Logistics and Crisis Management, Tomas Bata University in Zlín, Nám. T. G. Masaryka 5555, 760 01 Zlín, [email protected]
utb.fulltext.dates -
utb.fulltext.faculty Faculty of Technology
utb.fulltext.faculty Faculty of Logistics and Crisis Management
utb.fulltext.faculty Faculty of Logistics and Crisis Management
utb.fulltext.faculty Faculty of Technology
utb.fulltext.faculty Faculty of Logistics and Crisis Management
utb.fulltext.ou Department of Food Analysis and Chemistry
utb.fulltext.ou Department of Environmental Security
utb.fulltext.ou Department of Environmental Security
utb.fulltext.ou Department of Food Technology
utb.fulltext.ou Department of Environmental Security
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