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dc.title | Formulation, antibacterial activity, and cytotoxicity of 1-monoacylglycerol microemulsions | en |
dc.contributor.author | Ševčíková, Petra | |
dc.contributor.author | Kašpárková, Věra | |
dc.contributor.author | Hauerlandová, Iva | |
dc.contributor.author | Humpolíček, Petr | |
dc.contributor.author | Kuceková, Zdenka | |
dc.contributor.author | Buňková, Leona | |
dc.relation.ispartof | European Journal of Lipid Science and Technology | |
dc.identifier.issn | 1438-7697 Scopus Sources, Sherpa/RoMEO, JCR | |
dc.date.issued | 2014 | |
utb.relation.volume | 116 | |
utb.relation.issue | 4 | |
dc.citation.spage | 448 | |
dc.citation.epage | 457 | |
dc.type | article | |
dc.language.iso | en | |
dc.publisher | Wiley-VCH Verlag GmbH & Co. | |
dc.identifier.doi | 10.1002/ejlt.201300171 | |
dc.relation.uri | http://onlinelibrary.wiley.com/doi/10.1002/ejlt.201300171/abstract | |
dc.subject | Bacteria | en |
dc.subject | Cytotoxicity | en |
dc.subject | Inhibition effect | en |
dc.subject | Microemulsion | en |
dc.subject | Monoacylglycerol | en |
dc.description.abstract | Antibacterial activity of stable 1-monoacylglycerol (1-MAG) microemulsions (MEs) of capric (C10:0), undecanoic (C11:0), lauric (C12:0), and myristic (C14:0) acids against the growth of gram-positive and gram-negative bacteria was tested and their inhibition effect was compared to that of neat 1-MAG. To reveal their behavior with respect to eukaryotic cells, the cytotoxicity on mouse fibroblasts was also determined. The MEs were studied via pseudo-ternary phase diagrams in order to find out the miscibility areas of all components used. The results indicated that at 1-MAG concentrations of 1000-1900mg/L, an inhibition of gram-negative strains was improved compared to neat 1-MAG and depended on the fatty acid type; however, at lower 1-MAG concentrations, both systems showed comparable effect. The opposite trend was detected on gram-positive bacteria, where 1-MAGs showed better performance compared to corresponding MEs. The best antibacterial activity against both bacterial types was observed in 1-MAG C12:0 MEs. MTT assay revealed significant cytotoxicity of all MEs. The threshold of 10mg/L was determined as the limit for moderate toxicity, which represents 40-60% cell survival. All prepared MEs were transparent, stable during the storage period of 6 months and their particle sizes were between 15 and 20nm. Practical applications: 1-MAGs belong to safe and efficient antimicrobial agents and their application may be a convenient alternative to usage of synthetic antimicrobials; however, one of their limitations for certain applications is their insolubility in aqueous systems. This drawback can be reduced by encapsulation of 1-MAGs in suitable ME system. The presented study has confirmed that 1-MAG MEs possess suitable inhibitory activity against both gram-negative and gram-positive bacteria. Efficacy of MEs against gram-negative strains was enhanced compared to 1-MAG alone. Although the growth of gram-positive bacteria was less affected by MEs when compared to neat 1-MAG, the results can be closely related to potential industrial applications of the MEs as effective agents for cosmetics, dermatology, food industry, paint or coatings where water-based systems are frequently used and desired. The application of studied systems might be to some extent limited due to the potential health risk caused by the observed cytotoxicity. | en |
utb.faculty | University Institute | |
utb.faculty | Faculty of Technology | |
dc.identifier.uri | http://hdl.handle.net/10563/1003739 | |
utb.identifier.obdid | 43871961 | |
utb.identifier.scopus | 2-s2.0-84894231287 | |
utb.identifier.wok | 000333756000011 | |
utb.source | j-wok | |
dc.date.accessioned | 2014-06-05T20:22:58Z | |
dc.date.available | 2014-06-05T20:22:58Z | |
dc.description.sponsorship | Operational Program Research and Development for Innovations; European Regional Development Fund (ERDF); national budget of Czech Republic, within the framework of project Centre of Polymer Systems [CZ.1.05/2.1.00/03.0111]; TBU in Zlin [IGA/FT/2013/016] | |
utb.ou | Centre of Polymer Systems | |
utb.contributor.internalauthor | Ševčíková, Petra | |
utb.contributor.internalauthor | Kašpárková, Věra | |
utb.contributor.internalauthor | Hauerlandová, Iva | |
utb.contributor.internalauthor | Humpolíček, Petr | |
utb.contributor.internalauthor | Kuceková, Zdenka | |
utb.contributor.internalauthor | Buňková, Leona | |
utb.fulltext.affiliation | Ševčíková Petra1 , Kašpárková Vera 1, 2, Hauerlandová Iva1, Humpolíček Petr2, 3, Kuceková Zdenka 2, 3 and Bunková Leona 4 1 Department of Fat, Surfactant, and Cosmetics Technology, Faculty of Technology, Tomas Bata University in Zlin, Zlin, Czech Republic 2 Centre of Polymer Systems, University Institute, Tomas Bata University in Zlin, Zlin, Czech Republic 3 Polymer Centre, Faculty of Technology, Tomas Bata University in Zlin, Zlin, Czech Republic 4 Department of Environmental Protection Engineering, Faculty of Technology, Tomas Bata University in Zlin, Zlin, Czech Republic Petra Ševčíková, Department of Fats, Surfactant and Cosmetics Technology, Faculty of Technology, Tomas Bata University in Zlin, T. G. Masaryk Sq. 275, 762 72 Zlin, Czech Republic E‐mail: [email protected] Fax: +420 577 210 172 | |
utb.fulltext.dates | Received: May 15, 2013 Revised: December 27, 2013 Accepted: January 14, 2014 | |
utb.fulltext.sponsorship | This article was written with support of Operational Program Research and Development for Innovations co‐funded by the European Regional Development Fund (ERDF) and national budget of Czech Republic, within the framework of project Centre of Polymer Systems (CZ.1.05/2.1.00/03.0111). The support of an internal grant of TBU in Zlín, IGA/FT/2013/016 financed from funds of specific academic research is also appreciated. Authors would like to express their gratitude to Mrs. Markéta Krížová for technical assistances. | |
utb.fulltext.faculty | Faculty of Technology | |
utb.fulltext.faculty | University Institute | |
utb.fulltext.ou | Centre of Polymer Systems | |
utb.fulltext.ou | Polymer Centre | |
utb.fulltext.ou | Department of Fat, Surfactant, and Cosmetics Technology |